Exports In 2023, Canada exported $138M in Fish: dried, salted, smoked or in brine, making it the 12th largest exporter of Fish: dried, salted, smoked or in brine in the world. At the same year, Fish: dried, salted, smoked or in brine was the 333rd most exported product in Canada. The main destination of Fish: dried, salted, smoked or in brine exports from Canada are: United States ($63.7M), Dominican Republic ($25.2M), Japan ($10.3M), Haiti ($8.87M), and United Kingdom ($3.73M).
The fastest growing export markets for Fish: dried, salted, smoked or in brine of Canada between 2022 and 2023 were Haiti ($987k), Australia ($617k), and Portugal ($454k).
Imports In 2023, Canada imported $125M in Fish: dried, salted, smoked or in brine, becoming the 16th largest importer of Fish: dried, salted, smoked or in brine in the world. At the same year, Fish: dried, salted, smoked or in brine was the 510th most imported product in Canada. Canada imports Fish: dried, salted, smoked or in brine primarily from: Norway ($41.1M), China ($28.4M), Lithuania ($10.9M), Denmark ($7.88M), and Germany ($5.59M).
The fastest growing import markets in Fish: dried, salted, smoked or in brine for Canada between 2022 and 2023 were Norway ($10.4M), Germany ($4.05M), and United States ($1.91M).