Exports In 2023, United States exported $68.7M in Fish: dried, salted, smoked or in brine, making it the 20th largest exporter of Fish: dried, salted, smoked or in brine in the world. At the same year, Fish: dried, salted, smoked or in brine was the 773rd most exported product in United States. The main destination of Fish: dried, salted, smoked or in brine exports from United States are: Japan ($34.6M), Canada ($3.46M), Barbados ($2.92M), Germany ($2.37M), and Dominican Republic ($2.34M).
The fastest growing export markets for Fish: dried, salted, smoked or in brine of United States between 2022 and 2023 were Barbados ($2.47M), Canada ($1.91M), and Colombia ($1.59M).
Imports In 2023, United States imported $409M in Fish: dried, salted, smoked or in brine, becoming the 4th largest importer of Fish: dried, salted, smoked or in brine in the world. At the same year, Fish: dried, salted, smoked or in brine was the 581st most imported product in United States. United States imports Fish: dried, salted, smoked or in brine primarily from: Netherlands ($92.6M), Canada ($63.7M), Poland ($36.5M), Chile ($33.5M), and China ($32.4M).
The fastest growing import markets in Fish: dried, salted, smoked or in brine for United States between 2022 and 2023 were Netherlands ($24.5M), Poland ($6.36M), and Denmark ($6.31M).
COMPANIES In 2023, leading companies such as Lineage Cold Storage (84), Panasonic (33), and Melissa & Doug (7) were at the forefront of shipping Fish: dried, salted, smoked or in brine to the United States.