Exports In 2023, Italy exported $31.5M in Legume Flours, making it the 6th largest exporter of Legume Flours in the world. At the same year, Legume Flours was the 785th most exported product in Italy. The main destination of Legume Flours exports from Italy are: Germany ($7.91M), France ($6.97M), Switzerland ($2.21M), Spain ($2.09M), and United Kingdom ($1.49M).
The fastest growing export markets for Legume Flours of Italy between 2022 and 2023 were France ($2M), Spain ($1.42M), and Germany ($1.36M).
Imports In 2023, Italy imported $20.6M in Legume Flours, becoming the 10th largest importer of Legume Flours in the world. At the same year, Legume Flours was the 900th most imported product in Italy. Italy imports Legume Flours primarily from: Spain ($3.86M), Denmark ($3.3M), Germany ($2.78M), Netherlands ($2.68M), and France ($2.51M).
The fastest growing import markets in Legume Flours for Italy between 2022 and 2023 were Denmark ($3.18M), Belgium ($357k), and Georgia ($216k).