Preserved Meat in   United States

Overview In September 2024 United States' Preserved Meat exports accounted up to $35.9M and imports accounted up to $35.3M, resulting in a positive trade balance of $605k. Between September 2023 and September 2024 the exports of United States'   Preserved Meat have decreased by $-1.84M (-4.88%) from $37.8M to $35.9M, while imports increased by $2.04M (6.13%) from $33.3M to $35.3M.

Destinations In September 2024, Preserved Meat were exported mostly to Canada ($21.6M), Mexico ($5.57M), Panama ($1.66M), French Polynesia ($957k), and Colombia ($702k), and were imported mostly from Italy ($15.3M), Canada ($11.2M), Spain ($7.24M), Mexico ($462k), and Uruguay ($398k).

Growth In September 2024, the decrease in Preserved Meat's year-by-year exports was explained primarily by a decrease in exports to Japan ($-1.46M or -78.9%), Mexico ($-962k or -17.5%), and South Korea ($-348k or -36.7%). In September 2024, the increase in Preserved Meat's year-by-year imports was explained primarily by an increase in imports from Canada ($1.49M or 15.7%), Spain ($992k or 179%), and Germany ($364k or 98.1%).