Preserved Meat in   Saint Vincent and the Grenadines

Exports In 2022, Saint Vincent and the Grenadines exported $185 in Preserved Meat, making it the 129th largest exporter of Preserved Meat in the world. At the same year, Preserved Meat was the 295th most exported product in Saint Vincent and the Grenadines. The main destination of Preserved Meat exports from Saint Vincent and the Grenadines are: Grenada ($185).

The fastest growing export markets for Preserved Meat of Saint Vincent and the Grenadines between 2021 and 2022 were Grenada ($185).

Imports In 2022, Saint Vincent and the Grenadines imported $982k in Preserved Meat, becoming the 104th largest importer of Preserved Meat in the world. At the same year, Preserved Meat was the 73rd most imported product in Saint Vincent and the Grenadines. Saint Vincent and the Grenadines imports Preserved Meat primarily from: United States ($637k), Canada ($342k), Italy ($1.26k), Turkey ($893), and Trinidad and Tobago ($540).

The fastest growing import markets in Preserved Meat for Saint Vincent and the Grenadines between 2021 and 2022 were United States ($27.3k), Canada ($20.4k), and Italy ($1.11k).