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Exports In 2022, China exported $9.36B in Edible vegetables, roots, & tubers, making it the 1st largest exporter of Edible vegetables, roots, & tubers in the world. At the same year, Edible vegetables, roots, & tubers was the 43rd most exported product in China. The main destination of Edible vegetables, roots, & tubers exports from China are: Japan ($1.41B), Hong Kong ($1.23B), Vietnam ($1.23B), Malaysia ($675M), and South Korea ($664M).
The fastest growing export markets for Edible vegetables, roots, & tubers of China between 2021 and 2022 were Japan ($136M), Thailand ($71.6M), and South Korea ($70.3M).
Imports In 2022, China imported $3.35B in Edible vegetables, roots, & tubers, becoming the 6th largest importer of Edible vegetables, roots, & tubers in the world. At the same year, Edible vegetables, roots, & tubers was the 47th most imported product in China. China imports Edible vegetables, roots, & tubers primarily from: Thailand ($1.51B), Canada ($673M), Burma ($488M), Vietnam ($178M), and Australia ($139M).
The fastest growing import markets in Edible vegetables, roots, & tubers for China between 2021 and 2022 were Burma ($280M), Thailand ($192M), and Australia ($57.8M).
COMPANIES In 2023, leading companies such as CrimsonLogic (123), Walong Marketing (40), and Wismettac Asian Foods (38) were at the forefront of shipping Edible vegetables, roots, & tubers from China to the United States.
