Exports In 2022, Israel exported $778k in Veg, fruit, nuts nes prepared or preserved by vinegar, making it the 68th largest exporter of Veg, fruit, nuts nes prepared or preserved by vinegar in the world. At the same year, Veg, fruit, nuts nes prepared or preserved by vinegar was the 1550th most exported product in Israel. The main destination of Veg, fruit, nuts nes prepared or preserved by vinegar exports from Israel are: Canada ($196k), United Kingdom ($162k), United States ($117k), France ($51.3k), and Australia ($50.9k).
The fastest growing export markets for Veg, fruit, nuts nes prepared or preserved by vinegar of Israel between 2021 and 2022 were United States ($51k), Australia ($28.1k), and United Kingdom ($24.5k).
Imports In 2022, Israel imported $6.43M in Veg, fruit, nuts nes prepared or preserved by vinegar, becoming the 37th largest importer of Veg, fruit, nuts nes prepared or preserved by vinegar in the world. At the same year, Veg, fruit, nuts nes prepared or preserved by vinegar was the 1463rd most imported product in Israel. Israel imports Veg, fruit, nuts nes prepared or preserved by vinegar primarily from: Turkey ($2.46M), China ($942k), Poland ($630k), Russia ($441k), and Greece ($353k).
The fastest growing import markets in Veg, fruit, nuts nes prepared or preserved by vinegar for Israel between 2021 and 2022 were China ($811k), Spain ($72.1k), and India ($66.8k).