Exports In 2022, Turkey exported $12.8M in Preserved Vegetables, making it the 12th largest exporter of Preserved Vegetables in the world. At the same year, Preserved Vegetables was the 741st most exported product in Turkey. The main destination of Preserved Vegetables exports from Turkey are: Italy ($3.1M), Poland ($2.25M), United States ($2.13M), Spain ($1.11M), and Greece ($827k).
The fastest growing export markets for Preserved Vegetables of Turkey between 2021 and 2022 were Italy ($1.75M), Spain ($651k), and Greece ($476k).
Imports In 2022, Turkey imported $24.2M in Preserved Vegetables, becoming the 8th largest importer of Preserved Vegetables in the world. At the same year, Preserved Vegetables was the 653rd most imported product in Turkey. Turkey imports Preserved Vegetables primarily from: Syria ($13M), Uzbekistan ($7.3M), Kyrgyzstan ($2.46M), Morocco ($712k), and China ($318k).
The fastest growing import markets in Preserved Vegetables for Turkey between 2021 and 2022 were Uzbekistan ($2.01M), Kyrgyzstan ($942k), and Syria ($530k).