Overview This page contains the latest trade data of Preserved Vegetables. In 2021, Preserved Vegetables were the world's 989th most traded product, with a total trade of $718M. Between 2020 and 2021 the exports of Preserved Vegetables grew by 2.22%, from $703M to $718M. Trade in Preserved Vegetables represent 0.000034% of total world trade.
Preserved Vegetables are a part of Edible vegetables, roots, & tubers. They include Vegetables nes and mixtures provisionally preserved, Olives, provisionally preserved, Cucumbers and gherkins provisionally preserved, Capers, provisionally preserved, and Onions, provisionally preserved.
Exports In 2021 the top exporters of Preserved Vegetables were China ($155M), India ($87.3M), Spain ($83.7M), Egypt ($50.5M), and Greece ($41.1M).
Imports In 2021 the top importers of Preserved Vegetables were Italy ($112M), Japan ($67.2M), United States ($58.9M), Germany ($55.1M), and France ($48.7M).
Tariffs In 2018 the average tariff for Preserved Vegetables was 20.2%, making it the 102nd lowest tariff using the HS4 product classification.
Ranking Preserved Vegetables ranks 812th in the Product Complexity Index (PCI).