Preserved Meat in   Canada

Overview In November 2024 Canada's Preserved Meat exports accounted up to C$17.8M and imports accounted up to C$44.6M, resulting in a negative trade balance of C$26.8M. Between November 2023 and November 2024 the exports of Canada's   Preserved Meat have decreased by C$-1.27M (-6.66%) from C$19.1M to C$17.8M, while imports increased by C$852k (1.95%) from C$43.7M to C$44.6M.

Destinations In November 2024, Preserved Meat were exported mostly to United States (C$15.5M), Panama (C$743k), Suriname (C$295k), Trinidad and Tobago (C$254k), and Barbados (C$224k), and were imported mostly from United States (C$38.8M), Italy (C$5.12M), Spain (C$654k), France (C$12.3k), and Bhutan (C$28).

Growth In November 2024, the decrease in Preserved Meat's year-by-year exports was explained primarily by a decrease in exports to Trinidad and Tobago (C$-521k or -84.3%), Cuba (C$-247k or -51.7%), and Mexico (C$-145k or -44.3%). In November 2024, the increase in Preserved Meat's year-by-year imports was explained primarily by an increase in imports from United States (C$1.33M or 33.8%) and Spain (C$94.4k or 43.9%).