Fish: dried, salted, smoked or in brine in   Maldives

Exports In 2022, Maldives exported $4.28M in Fish: dried, salted, smoked or in brine, making it the 71st largest exporter of Fish: dried, salted, smoked or in brine in the world. At the same year, Fish: dried, salted, smoked or in brine was the 10th most exported product in Maldives. The main destination of Fish: dried, salted, smoked or in brine exports from Maldives are: Japan ($2.13M), Sri Lanka ($1.46M), Bangladesh ($619k), Macau ($31.5k), and Hong Kong ($27.8k).

The fastest growing export markets for Fish: dried, salted, smoked or in brine of Maldives between 2021 and 2022 were Bangladesh ($619k), Macau ($31.5k), and Hong Kong ($25.3k).

Imports In 2022, Maldives imported $1.78M in Fish: dried, salted, smoked or in brine, becoming the 95th largest importer of Fish: dried, salted, smoked or in brine in the world. At the same year, Fish: dried, salted, smoked or in brine was the 277th most imported product in Maldives. Maldives imports Fish: dried, salted, smoked or in brine primarily from: Norway ($772k), United Arab Emirates ($320k), Australia ($133k), Germany ($129k), and Sri Lanka ($87.3k).

The fastest growing import markets in Fish: dried, salted, smoked or in brine for Maldives between 2021 and 2022 were Norway ($772k), China ($54.8k), and Denmark ($31.8k).