Legume Flours in United States | The Observatory of Economic Complexity

About

Exports In 2022, United States exported $101M in Legume Flours, making it the 1st largest exporter of Legume Flours in the world. At the same year, Legume Flours was the 737th most exported product in United States. The main destination of Legume Flours exports from United States are: Canada ($44.7M), Germany ($5.95M), Mexico ($5.67M), Japan ($4.77M), and South Korea ($3.18M).

The fastest growing export markets for Legume Flours of United States between 2021 and 2022 were Japan ($1.75M), Vietnam ($1.55M), and United Kingdom ($877k).

Imports In 2022, United States imported $139M in Legume Flours, becoming the 1st largest importer of Legume Flours in the world. At the same year, Legume Flours was the 821st most imported product in United States. United States imports Legume Flours primarily from: Canada ($39.3M), Brazil ($11.1M), India ($10.8M), Honduras ($8.94M), and Peru ($8.78M).

The fastest growing import markets in Legume Flours for United States between 2021 and 2022 were Canada ($14.1M), China ($4.48M), and Honduras ($1.88M).

COMPANIES In 2023, leading companies such as DEKALB FARMERS MARKET INCO N (1.78k), ADIDAS INTERNATIONAL TRADING AG (195), and DOLE FRESH FRUIT COMPANY (48) were at the forefront of shipping Legume Flours to the United States.

Latest Trends

January 2024

About

Overview In January 2024 United States' Legume Flours exports accounted up to $5.88M and imports accounted up to $6.24M, resulting in a negative trade balance of $357k. Between January 2023 and January 2024 the exports of United States' Legume Flours have decreased by $-518k (-8.1%) from $6.4M to $5.88M, while imports decreased by $-1.11M (-15.1%) from $7.35M to $6.24M.

Destinations In January 2024, Legume Flours were exported mostly to Canada ($3.14M), Mexico ($518k), Germany ($506k), China ($277k), and South Korea ($215k), and were imported mostly from Canada ($1.58M), Brazil ($1.33M), India ($538k), China ($289k), and Ghana ($232k).

Growth In January 2024, the decrease in Legume Flours's year-by-year exports was explained primarily by a decrease in exports to South Korea ($-1.63M or -93%), Canada ($-1.05M or -22.1%), and Australia ($-126k or -70.7%). In January 2024, the decrease in Legume Flours's year-by-year imports was explained primarily by a decrease in imports from China ($-4.89M or -97.6%), Brazil ($-716k or -62.5%), and Peru ($-395k or -54.1%).

Subnational Monthly Trade

Time Scale

Year

Quarter

Month

Flow

Exports

Imports

Color

Trade Value

Growth

Growth (%)

EXPORT GROWTH (January 2023 - January 2024)$-518k(-8.1%)

IMPORT GROWTH (January 2023 - January 2024)$-1.11M(-15.1%)

MAIN EXPORTER (January 2024)California$2.63M

MAIN DESTINATION (January 2024)Canada$3.14M

This section shows Legume Flours's exports and imports data at subnational level for United States. Click any date in the line plot, any subnational region in the geomap, or any destination or origin country to explore the exports or imports behavior of Legume Flours over time.

For full datasets download visit Bulk Download page.

Go to Bulk Download

Historical Data

Trade Balance

Color

Trade Value

Growth

Growth (%)

Year

EXPORTS (2022)$101M

IMPORTS (2022)$139M

NET TRADE (2022)-$37.7M

In 2022, United States exported $101M in Legume Flours. The main destinations of United States exports on Legume Flours were Canada ($44.7M), Germany ($5.95M), Mexico ($5.67M), Japan ($4.77M), and South Korea ($3.18M).

In 2022, United States imported $139M in Legume Flours, mainly from Canada ($39.3M), Brazil ($11.1M), India ($10.8M), Honduras ($8.94M), and Peru ($8.78M).

Explore Visualizations