Legume Flours in   Dominican Republic

Exports In 2022, Dominican Republic exported $36.1k in Legume Flours, making it the 114th largest exporter of Legume Flours in the world. At the same year, Legume Flours was the 753rd most exported product in Dominican Republic. The main destination of Legume Flours exports from Dominican Republic are: France ($25.5k), Finland ($8.42k), Canada ($1.1k), British Virgin Islands ($600), and United States ($512).

The fastest growing export markets for Legume Flours of Dominican Republic between 2021 and 2022 were France ($21.4k), British Virgin Islands ($600), and United States ($397).

Imports In 2022, Dominican Republic imported $259k in Legume Flours, becoming the 106th largest importer of Legume Flours in the world. At the same year, Legume Flours was the 947th most imported product in Dominican Republic. Dominican Republic imports Legume Flours primarily from: United States ($169k), Spain ($45.6k), China ($15.9k), Philippines ($11k), and India ($5.04k).

The fastest growing import markets in Legume Flours for Dominican Republic between 2021 and 2022 were China ($15k), Spain ($9.69k), and Philippines ($5.9k).

COMPANIES In 2023, leading companies such as Del Monte Foods (1) were at the forefront of shipping Legume Flours from Dominican Republic to the United States.