Overview This page contains the latest trade data of Vegetable preparations: vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen. In 2022, Vegetable preparations: vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen were the world's 946th most traded product, with a total trade of $4.02B. Between 2021 and 2022 the exports of Vegetable preparations: vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen grew by 7.46%, from $3.74B to $4.02B. Trade in Vegetable preparations: vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen represent 0.017% of total world trade.
Vegetable preparations: vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen are a part of Vegetables preparations n.e.c.; prepared or preserved otherwise than by vinegar or acetic....
Exports In 2022 the top exporters of Vegetable preparations: vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen were China ($1.04B), Peru ($311M), Netherlands ($289M), Italy ($244M), and Spain ($200M).
Imports In 2022 the top importers of Vegetable preparations: vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen were United States ($793M), Japan ($374M), Germany ($360M), South Korea ($264M), and France ($214M).
Ranking Vegetable preparations: vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen ranks 3830th in the Product Complexity Index (PCI).