Overview This page contains the latest trade data of Dextrins and other modified starches. In 2022, Dextrins and other modified starches were the world's 809th most traded product, with a total trade of $4.69B. Between 2021 and 2022 the exports of Dextrins and other modified starches grew by 15.8%, from $4.05B to $4.69B. Trade in Dextrins and other modified starches represent 0.02% of total world trade.
Dextrins and other modified starches are a part of Dextrins.
Exports In 2022 the top exporters of Dextrins and other modified starches were Thailand ($991M), Netherlands ($575M), United States ($513M), Germany ($453M), and France ($405M).
Imports In 2022 the top importers of Dextrins and other modified starches were China ($489M), Germany ($423M), Japan ($394M), United States ($315M), and Netherlands ($159M).
Ranking Dextrins and other modified starches ranks 1211th in the Product Complexity Index (PCI).
Description Dextrins are a type of starch that is made by treating cornstarch with acid or heat. They are used to thicken and emulsify sauces and dressings and are often used in gluten-free recipes. Other modified starches are also used to thicken and emulsify sauces and dressings.