Fish: dried, salted, smoked or in brine in   Norway

Exports In 2022, Norway exported $1.15B in Fish: dried, salted, smoked or in brine, making it the 1st largest exporter of Fish: dried, salted, smoked or in brine in the world. At the same year, Fish: dried, salted, smoked or in brine was the 13th most exported product in Norway. The main destination of Fish: dried, salted, smoked or in brine exports from Norway are: Portugal ($318M), Sweden ($184M), Brazil ($117M), Republic of the Congo ($61.5M), and Dominican Republic ($57.8M).

The fastest growing export markets for Fish: dried, salted, smoked or in brine of Norway between 2021 and 2022 were Republic of the Congo ($19.6M), Brazil ($14.1M), and Portugal ($12.8M).

Imports In 2022, Norway imported $7.51M in Fish: dried, salted, smoked or in brine, becoming the 58th largest importer of Fish: dried, salted, smoked or in brine in the world. At the same year, Fish: dried, salted, smoked or in brine was the 695th most imported product in Norway. Norway imports Fish: dried, salted, smoked or in brine primarily from: China ($2.12M), Netherlands ($1.7M), Iceland ($1.19M), Denmark ($705k), and Sweden ($617k).

The fastest growing import markets in Fish: dried, salted, smoked or in brine for Norway between 2021 and 2022 were Netherlands ($1.42M), China ($864k), and United Kingdom ($106k).