Fish: dried, salted, smoked or in brine in   Guatemala

Exports In 2023, Guatemala exported $117k in Fish: dried, salted, smoked or in brine, making it the 128th largest exporter of Fish: dried, salted, smoked or in brine in the world. At the same year, Fish: dried, salted, smoked or in brine was the 713th most exported product in Guatemala. The main destination of Fish: dried, salted, smoked or in brine exports from Guatemala are: Hong Kong ($59.8k), United States ($55.6k), and El Salvador ($1.24k).

The fastest growing export markets for Fish: dried, salted, smoked or in brine of Guatemala between 2022 and 2023 were El Salvador ($1.24k).

Imports In 2023, Guatemala imported $1.44M in Fish: dried, salted, smoked or in brine, becoming the 99th largest importer of Fish: dried, salted, smoked or in brine in the world. At the same year, Fish: dried, salted, smoked or in brine was the 726th most imported product in Guatemala. Guatemala imports Fish: dried, salted, smoked or in brine primarily from: United States ($475k), Norway ($386k), Panama ($330k), China ($135k), and Spain ($47.6k).

The fastest growing import markets in Fish: dried, salted, smoked or in brine for Guatemala between 2022 and 2023 were Norway ($135k), China ($99.9k), and Belize ($26.7k).