Fish: dried, salted, smoked or in brine in   Guinea

Exports In 2022, Guinea exported $4.26M in Fish: dried, salted, smoked or in brine, making it the 72nd largest exporter of Fish: dried, salted, smoked or in brine in the world. At the same year, Fish: dried, salted, smoked or in brine was the 19th most exported product in Guinea. The main destination of Fish: dried, salted, smoked or in brine exports from Guinea are: Macau ($2.22M), Hong Kong ($1.49M), Canada ($377k), United States ($173k), and South Korea ($417).

The fastest growing export markets for Fish: dried, salted, smoked or in brine of Guinea between 2021 and 2022 were Macau ($2.22M), Canada ($362k), and Hong Kong ($286k).

Imports In 2022, Guinea imported $4.89k in Fish: dried, salted, smoked or in brine, becoming the 199th largest importer of Fish: dried, salted, smoked or in brine in the world. At the same year, Fish: dried, salted, smoked or in brine was the 898th most imported product in Guinea. Guinea imports Fish: dried, salted, smoked or in brine primarily from: France ($3.89k), Netherlands ($856), and Portugal ($147).

The fastest growing import markets in Fish: dried, salted, smoked or in brine for Guinea between 2021 and 2022 were Netherlands ($856).