Vegetable preparations: vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen in   United States

Overview In June 2024 United States' Vegetable preparations: vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen exports accounted up to $10.1M and imports accounted up to $50.4M, resulting in a negative trade balance of $40.3M. Between June 2023 and June 2024 the exports of United States'   Vegetable preparations: vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen have increased by $1.09M (12.1%) from $9.04M to $10.1M, while imports increased by $2.27M (4.72%) from $48.2M to $50.4M.

Destinations In June 2024, Vegetable preparations: vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen were exported mostly to Canada ($8.4M), Mexico ($419k), Jamaica ($201k), Panama ($152k), and Costa Rica ($121k), and were imported mostly from China ($12.9M), Peru ($6.94M), Mexico ($6.83M), Canada ($3.24M), and Spain ($3.05M).

Growth In June 2024, the increase in Vegetable preparations: vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen's year-by-year exports was explained primarily by an increase in exports to Mexico ($408k or 216%), Canada ($379k or 7.82%), and Colombia ($48.5k or 259%). In June 2024, the increase in Vegetable preparations: vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen's year-by-year imports was explained primarily by an increase in imports from Ecuador ($2.45M or 306%), Greece ($978k or 129%), and Spain ($878k or 47.5%).