2018
Exports
$2.03MWorld Rnk 26 / 144
Flag Rnk 831 / 1198
2022
PRODUCT COMPLEXITY IN Sugar Preserved Foods
-1.1Rnk 856 / 1025
2018
Imports
$6.65MWorld Rnk 23 / 214
Flag Rnk 856 / 1213
2022
ECONOMIC COMPLEXITY of Singapore
1.68Rnk 6 / 133

About

Exports In 2018, Singapore exported $2.03M in Sugar Preserved Foods, making it the 26th largest exporter of Sugar Preserved Foods in the world. At the same year, Sugar Preserved Foods was the 831st most exported product in Singapore. The main destination of Sugar Preserved Foods exports from Singapore are: French Polynesia ($776k), Malaysia ($568k), New Caledonia ($122k), Philippines ($108k), and Hong Kong ($66.2k).

The fastest growing export markets for Sugar Preserved Foods of Singapore between 2021 and 2022 were French Polynesia ($751k), Philippines ($108k), and New Caledonia ($26.1k).

Imports In 2022, Singapore imported $6.65M in Sugar Preserved Foods, becoming the 23rd largest importer of Sugar Preserved Foods in the world. At the same year, Sugar Preserved Foods was the 856th most imported product in Singapore. Singapore imports Sugar Preserved Foods primarily from: China ($3.85M), Malaysia ($1.26M), Thailand ($475k), Chinese Taipei ($190k), and Netherlands ($119k).

The fastest growing import markets in Sugar Preserved Foods for Singapore between 2021 and 2022 were Malaysia ($214k), Canada ($42.2k), and Philippines ($39.3k).

Latest Trends

Oct 2024

Subnational Monthly Trade

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Flow
Y-AXIS SCALE

For a full breakdown of trade patterns, visit the trend explorer or the product in country profile.

The following visualization shows the latest trends on Sugar Preserved Foods. Countries are shown based on data availability.

* Using January 2020 exchange rates when trade data is reported in local currency.

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Historical Data

Trade Balance

Color
EXPORTS (2022)$2.03M
IMPORTS (2022)$6.65M
NET TRADE (2022)-$4.61M

In 2022, Singapore exported $2.03M in Sugar Preserved Foods. The main destinations of Singapore exports on Sugar Preserved Foods were French Polynesia ($776k), Malaysia ($568k), New Caledonia ($122k), Philippines ($108k), and Hong Kong ($66.2k).

In 2022, Singapore imported $6.65M in Sugar Preserved Foods, mainly from China ($3.85M), Malaysia ($1.26M), Thailand ($475k), Chinese Taipei ($190k), and Netherlands ($119k).

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Export Destinations (2022)

Import Origins (2022)

Market Growth

Flow
THE FASTEST GROWING Sugar Preserved Foods EXPORT MARKETS FOR Singapore WERE (2021 - 2022):
French Polynesia$751k (2.92k%)
Philippines$108k (1%)
New Caledonia$26.1k (27.3%)
THE FASTEST DECLINING MARKETS FOR THE EXPORT OF Sugar Preserved Foods BY Singapore WERE (2021 - 2022):
Malaysia-$323k (-36.2%)
Maldives-$89.5k (-98.2%)
South Africa-$53.4k (-50.6%)

Change in Exports by Market (2021 - 2022)

Market Concentration

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Flow
Type
In 2022, Singapore's main exporting competitors in Sugar Preserved Foods were:
In 2022, Singapore's main importing competitors in Sugar Preserved Foods were:

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Trade Value of Sugar Preserved Foods by Exporters

Potential Exports

Potential Exports

Flow
View
TOP EXPORT POTENTIALMalaysia+ $37.2k
TOP IMPORT POTENTIALThailand+ $260k

Sugar Preserved Foods’s highest export potential is Malaysia. With an export gap of $37.2k.   Sugar Preserved Foods’s highest import potential is Thailand with an import gap of $260k.

See methodology.

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