Mushrooms, prepared or preserved, not in vinegar in   South Korea

Exports In 2022, South Korea exported $102k in Mushrooms, prepared or preserved, not in vinegar, making it the 59th largest exporter of Mushrooms, prepared or preserved, not in vinegar in the world. At the same year, Mushrooms, prepared or preserved, not in vinegar was the 3835th most exported product in South Korea. The main destination of Mushrooms, prepared or preserved, not in vinegar exports from South Korea are: United States ($39.5k), Vietnam ($17k), Hong Kong ($9.27k), Mongolia ($4.01k), and France ($3.88k).

The fastest growing export markets for Mushrooms, prepared or preserved, not in vinegar of South Korea between 2021 and 2022 were Vietnam ($13.3k), France ($3.88k), and Mongolia ($3.54k).

Imports In 2022, South Korea imported $49.5M in Mushrooms, prepared or preserved, not in vinegar, becoming the 10th largest importer of Mushrooms, prepared or preserved, not in vinegar in the world. At the same year, Mushrooms, prepared or preserved, not in vinegar was the 1207th most imported product in South Korea. South Korea imports Mushrooms, prepared or preserved, not in vinegar primarily from: China ($46M), Italy ($1.57M), United Kingdom ($1.18M), Thailand ($401k), and Australia ($119k).

The fastest growing import markets in Mushrooms, prepared or preserved, not in vinegar for South Korea between 2021 and 2022 were China ($5.45M), Italy ($688k), and United Kingdom ($347k).

COMPANIES In 2023, leading companies such as LG Electronics (46.9k), Samsung (20.7k), and Hankook Tires (4.38k) were at the forefront of shipping Mushrooms, prepared or preserved, not in vinegar from South Korea to the United States.