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Pricing

2013
Exports $4World Rnk 0 / 0
Flag Rnk 0 / 0
falsefalseN/A
2022
PRODUCT COMPLEXITY IN Ice Cream-0.27Rnk 636 / 1025
2013
Imports $137kWorld Rnk 196 / 219
Flag Rnk 705 / 1043
2022
ECONOMIC COMPLEXITY of Sudan-1.35Rnk 123 / 133

About

Imports In 2022, Sudan imported $137k in Ice Cream, becoming the 196th largest importer of Ice Cream in the world. At the same year, Ice Cream was the 705th most imported product in Sudan. Sudan imports Ice Cream primarily from: Italy ($63.9k), United Arab Emirates ($36.4k), Egypt ($35.9k), and Netherlands ($1.25k).

The fastest growing import markets in Ice Cream for Sudan between 2021 and 2022 were Italy ($63.9k), United Arab Emirates ($36.4k), and Egypt ($35.9k).

COMPANIES In 2023, leading companies such as CNH Industrial (2) were at the forefront of shipping Ice Cream from Sudan to the United States.

Latest Trends

Sep 2024

Subnational Monthly Trade

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Flow
Y-AXIS SCALE

For a full breakdown of trade patterns, visit the trend explorer or the product in country profile.

The following visualization shows the latest trends on Ice Cream. Countries are shown based on data availability.

* Using January 2020 exchange rates when trade data is reported in local currency.

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Historical Data

Trade Balance

Color
EXPORTS (2013)$4
IMPORTS (2022)$137k
NET TRADE (2022)-$137k

In 2022, Sudan imported $137k in Ice Cream, mainly from Italy ($63.9k), United Arab Emirates ($36.4k), Egypt ($35.9k), and Netherlands ($1.25k).

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Export Destinations (2022)

Import Origins (2022)

Market Growth

Flow
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Change in Exports by Market (2021 - 2022)

Market Concentration

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Flow
Type
In 2022, Sudan's main exporting competitors in Ice Cream were:
Germany $653M
France $575M
Belgium $411M
In 2022, Sudan's main importing competitors in Ice Cream were:
Germany $511M
United Kingdom $426M
France $380M

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Trade Value of Ice Cream by Exporters

Potential Exports

Potential Exports

Flow
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TOP EXPORT POTENTIALUnited States+ $522
N/AN/AN/A

Ice Cream’s highest export potential is United States. With an export gap of $522.   Ice Cream’s highest import potential is N/A with an import gap of N/A.

See methodology.

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