Edible fruits, nuts & fruit peels in   Saint Vincent and the Grenadines

Exports In 2022, Saint Vincent and the Grenadines exported $1.12M in Edible fruits, nuts & fruit peels, making it the 156th largest exporter of Edible fruits, nuts & fruit peels in the world. At the same year, Edible fruits, nuts & fruit peels was the 8th most exported product in Saint Vincent and the Grenadines. The main destination of Edible fruits, nuts & fruit peels exports from Saint Vincent and the Grenadines are: Barbados ($909k), Trinidad and Tobago ($212k), Grenada ($71), Canada ($30), and Bermuda ($28).

The fastest growing export markets for Edible fruits, nuts & fruit peels of Saint Vincent and the Grenadines between 2021 and 2022 were Barbados ($247k), Trinidad and Tobago ($99.2k), and Canada ($30).

Imports In 2022, Saint Vincent and the Grenadines imported $678k in Edible fruits, nuts & fruit peels, becoming the 195th largest importer of Edible fruits, nuts & fruit peels in the world. At the same year, Edible fruits, nuts & fruit peels was the 52nd most imported product in Saint Vincent and the Grenadines. Saint Vincent and the Grenadines imports Edible fruits, nuts & fruit peels primarily from: United States ($612k), United Kingdom ($33.7k), Trinidad and Tobago ($15.5k), Canada ($8.5k), and Brazil ($4.63k).

The fastest growing import markets in Edible fruits, nuts & fruit peels for Saint Vincent and the Grenadines between 2021 and 2022 were Trinidad and Tobago ($5.01k), Brazil ($54), and United Arab Emirates ($14).