Sugar Preserved Foods in   Saint Vincent and the Grenadines

Exports In 2023, Saint Vincent and the Grenadines exported $2.17k in Sugar Preserved Foods, making it the 110th largest exporter of Sugar Preserved Foods in the world. At the same year, Sugar Preserved Foods was the 246th most exported product in Saint Vincent and the Grenadines. The main destination of Sugar Preserved Foods exports from Saint Vincent and the Grenadines are: Bahamas ($2.17k).

The fastest growing export markets for Sugar Preserved Foods of Saint Vincent and the Grenadines between N/A and 2023 were Bahamas ($2.17k).

Imports In 2023, Saint Vincent and the Grenadines imported $59k in Sugar Preserved Foods, becoming the 144th largest importer of Sugar Preserved Foods in the world. At the same year, Sugar Preserved Foods was the 475th most imported product in Saint Vincent and the Grenadines. Saint Vincent and the Grenadines imports Sugar Preserved Foods primarily from: Barbados ($27.9k), United States ($14.7k), United Kingdom ($13.9k), Italy ($916), and Turkey ($770).

The fastest growing import markets in Sugar Preserved Foods for Saint Vincent and the Grenadines between 2022 and 2023 were France ($261) and Iran ($91).