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ScatterImports In 2000, Pitcairn Islands imported $128k in Fish: dried, salted, smoked or in brine, becoming the 0th largest importer of Fish: dried, salted, smoked or in brine in the world. At the same year, Fish: dried, salted, smoked or in brine was the 0th most imported product in Pitcairn Islands. Pitcairn Islands imports Fish: dried, salted, smoked or in brine primarily from: N/A.
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2023 PRODUCT COMPLEXITY IN Fish: dried, salted, smoked or in brine-1.43Rnk 934 / 1025
Export Destinations (2000)
Import Origins (2000)
Change in Exports by Market (1998 - 2000)
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Fish: dried, salted, smoked or in brine’s highest export potential is N/A. With an export gap of N/A. Fish: dried, salted, smoked or in brine’s highest import potential is N/A with an import gap of N/A.
