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2009
Exports $3.44kWorld Rnk 0 / 0
Flag Rnk 0 / 0
falsefalseN/A
2023
PRODUCT COMPLEXITY IN Whey and other milk products0.4Rnk 412 / 1025
2009
Imports $28.6kWorld Rnk 178 / 203
Flag Rnk 565 / 984

About

Imports In 2023, Saint Vincent and the Grenadines imported $28.6k in Whey and other milk products, becoming the 178th largest importer of Whey and other milk products in the world. At the same year, Whey and other milk products was the 565th most imported product in Saint Vincent and the Grenadines. Saint Vincent and the Grenadines imports Whey and other milk products primarily from: United States ($28.6k).

The fastest growing import markets in Whey and other milk products for Saint Vincent and the Grenadines between 2022 and 2023 were United States ($13.9k).

Latest Trends

Dec 2024

Subnational Monthly Trade

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Flow
Y-AXIS SCALE

For a full breakdown of trade patterns, visit the trend explorer or the product in country profile.

The following visualization shows the latest trends on Whey and other milk products. Countries are shown based on data availability.

* Using January 2020 exchange rates when trade data is reported in local currency.

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Historical Data

Trade Balance

Color
EXPORTS (2009)$3.44k
IMPORTS (2023)$28.6k
NET TRADE (2023)-$28.6k

In 2023, Saint Vincent and the Grenadines imported $28.6k in Whey and other milk products, mainly from United States ($28.6k).

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Export Destinations (2023)

Import Origins (2023)

Market Growth

Flow
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Change in Exports by Market (2022 - 2023)

Market Concentration

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Flow
Type
In 2023, Saint Vincent and the Grenadines's main exporting competitors in Whey and other milk products were:
United States $775M
Germany $720M
New Zealand $569M
In 2023, Saint Vincent and the Grenadines's main importing competitors in Whey and other milk products were:
China $817M
Netherlands $487M
United States $403M

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Trade Value of Whey and other milk products by Exporters

Potential Exports

Potential Exports

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N/A
N/AN/A
N/AN/A

Whey and other milk products’s highest export potential is N/A. With an export gap of N/A.   Whey and other milk products’s highest import potential is N/A with an import gap of N/A.

See methodology.

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