Sugared Preserves (Fruits, Nuts, Fruit-peel) in   Laos

Exports In 2022, Laos exported $27.7k in Sugared Preserves (Fruits, Nuts, Fruit-peel), making it the 93rd largest exporter of Sugared Preserves (Fruits, Nuts, Fruit-peel) in the world. At the same year, Sugared Preserves (Fruits, Nuts, Fruit-peel) was the 520th most exported product in Laos. The main destination of Sugared Preserves (Fruits, Nuts, Fruit-peel) exports from Laos are: Vietnam ($27.7k).

The fastest growing export markets for Sugared Preserves (Fruits, Nuts, Fruit-peel) of Laos between 2021 and 2022 were Vietnam ($27.7k).

Imports In 2022, Laos imported $12.4k in Sugared Preserves (Fruits, Nuts, Fruit-peel), becoming the 172nd largest importer of Sugared Preserves (Fruits, Nuts, Fruit-peel) in the world. At the same year, Sugared Preserves (Fruits, Nuts, Fruit-peel) was the 2707th most imported product in Laos. Laos imports Sugared Preserves (Fruits, Nuts, Fruit-peel) primarily from: Thailand ($12.2k), South Korea ($97), and France ($51).

The fastest growing import markets in Sugared Preserves (Fruits, Nuts, Fruit-peel) for Laos between 2021 and 2022 were South Korea ($97).

COMPANIES In 2023, leading companies such as Camposol Fresh (862), DAVID OPPENHEIMER CO. (617), and Pacific Trellis Fruit (572) were at the forefront of shipping Sugared Preserves (Fruits, Nuts, Fruit-peel) from Laos to the United States.