Overview This page contains the latest trade data of Vegetable roots and tubers: taro (Colocasia spp.) with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets. In 2023, Vegetable roots and tubers: taro (Colocasia spp.) with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets were the world's 3843rd most traded product, with a total trade of $230M. Between 2022 and 2023 the exports of Vegetable roots and tubers: taro (Colocasia spp.) with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets grew by 15%, from $200M to $230M. Trade in Vegetable roots and tubers: taro (Colocasia spp.) with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets represent 0.001% of total world trade.
Vegetable roots and tubers: taro (Colocasia spp.) with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets are a part of Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers....
Exports In 2023 the top exporters of Vegetable roots and tubers: taro (Colocasia spp.) with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets were China ($79.1M), Ecuador ($57.7M), Mexico ($21.7M), Fiji ($20.6M), and Costa Rica ($13.4M).
Imports In 2023 the top importers of Vegetable roots and tubers: taro (Colocasia spp.) with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets were United States ($95.1M), Japan ($65M), New Zealand ($11.6M), Australia ($9.67M), and Canada ($7.2M).
Ranking Vegetable roots and tubers: taro (Colocasia spp.) with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets ranks 5066th in the Product Complexity Index (PCI).