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030719 (Harmonized System 2012 for 6-digit)

2022
World Trade $161MRnk 4187 / 5198
2022
Top Exporter | Top Importer $53.4M | $29.2MSouth Korea | Hong Kong
2022
Product Complexity -0.67Rnk 3872 / 5199
2021 - 2022
Export Growth (CAGR) 17.8%Rnk 1066 / 5198
2022
Share of World Trade 0.00067%Rnk 4187 / 5198

About

Overview This page contains the latest trade data of Molluscs: oysters, whether in shell or not, frozen, dried, salted or in brine, smoked, cooked or not before or during the smoking process. In 2022, Molluscs: oysters, whether in shell or not, frozen, dried, salted or in brine, smoked, cooked or not before or during the smoking process were the world's 4187th most traded product, with a total trade of $161M. Between 2021 and 2022 the exports of Molluscs: oysters, whether in shell or not, frozen, dried, salted or in brine, smoked, cooked or not before or during the smoking process grew by 17.8%, from $137M to $161M. Trade in Molluscs: oysters, whether in shell or not, frozen, dried, salted or in brine, smoked, cooked or not before or during the smoking process represent 0.00067% of total world trade.

Molluscs: oysters, whether in shell or not, frozen, dried, salted or in brine, smoked, cooked or not before or during the smoking process are a part of Molluscs; whether in shell or not, live, fresh, chilled, frozen, dried, salted....

Exports In 2022 the top exporters of Molluscs: oysters, whether in shell or not, frozen, dried, salted or in brine, smoked, cooked or not before or during the smoking process  were South Korea ($53.4M), Japan ($37.6M), Spain ($21.8M), China ($14.5M), and New Zealand ($7.67M).

Imports In 2022 the top importers of Molluscs: oysters, whether in shell or not, frozen, dried, salted or in brine, smoked, cooked or not before or during the smoking process were Hong Kong ($29.2M), Japan ($25.4M), United States ($21.7M), Chinese Taipei ($9.82M), and Italy ($9.02M).

Ranking Molluscs: oysters, whether in shell or not, frozen, dried, salted or in brine, smoked, cooked or not before or during the smoking process ranks 3872nd in the Product Complexity Index (PCI).

Latest Trends

Latest Data

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The following visualization shows the latest trends on Molluscs: oysters, whether in shell or not, frozen, dried, salted or in brine, smoked, cooked or not before or during the smoking process. Countries are shown based on data availability.

For a full breakdown of trade patterns, visit the trend explorer or the product in country profile.

Explore Latest Trends

* Trade values are converted to USD using each month's exchange rate. For December 2023 data, the exchange rate from December 30, 2023 is used.

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Historical Data

Exporters and Importers

Top Origin (2022)South Korea$53.4M
Top Destination (2022)Hong Kong$29.2M

In 2022 Molluscs: oysters, whether in shell or not, frozen, dried, salted or in brine, smoked, cooked or not before or during the smoking process were the world's 4187th most traded product (out of 5,198).

In 2022, the top exporters of Molluscs: oysters, whether in shell or not, frozen, dried, salted or in brine, smoked, cooked or not before or during the smoking process were South Korea ($53.4M), Japan ($37.6M), Spain ($21.8M), China ($14.5M), and New Zealand ($7.67M).

In 2022, the top importers of Molluscs: oysters, whether in shell or not, frozen, dried, salted or in brine, smoked, cooked or not before or during the smoking process were Hong Kong ($29.2M), Japan ($25.4M), United States ($21.7M), Chinese Taipei ($9.82M), and Italy ($9.02M).

Explore Visualizations

Exporters of Molluscs: oysters, whether in shell or not, frozen, dried, salted or in brine, smoked, cooked or not before or during the smoking process (2022)
[Click to Select a Country]

Importers of Molluscs: oysters, whether in shell or not, frozen, dried, salted or in brine, smoked, cooked or not before or during the smoking process (2022)
[Click to Select a Country]

Market Dynamics

Color
Top Origin Growth (2021 -  2022)Japan$13.9M
Top Destination Growth (2021 -  2022)Hong Kong$8.09M

Between 2021 and 2022, the exports of Molluscs: oysters, whether in shell or not, frozen, dried, salted or in brine, smoked, cooked or not before or during the smoking process grew the fastest in Japan ($13.9M), China ($5.1M), India ($3.02M), Hong Kong ($2.32M), and France ($1.53M).

Between 2021 and 2022, the fastest growing importers of Molluscs: oysters, whether in shell or not, frozen, dried, salted or in brine, smoked, cooked or not before or during the smoking process were Hong Kong ($8.09M), Qatar ($4.49M), United States ($4.41M), Spain ($3.33M), and Thailand ($2.65M).

Explore Visualizations

Exporters of Molluscs: oysters, whether in shell or not, frozen, dried, salted or in brine, smoked, cooked or not before or during the smoking process (2021 - 2022)

Importers of Molluscs: oysters, whether in shell or not, frozen, dried, salted or in brine, smoked, cooked or not before or during the smoking process (2021 - 2022)

Market Concentration

Value

This chart shows the evolution of the market concentration of exports of Molluscs: oysters, whether in shell or not, frozen, dried, salted or in brine, smoked, cooked or not before or during the smoking process.

In 2022, market concentration measured using Shannon Entropy, was 3.02. This means that most of the exports of Molluscs: oysters, whether in shell or not, frozen, dried, salted or in brine, smoked, cooked or not before or during the smoking process are explained by 8 countries.

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Value of Exports in Molluscs: oysters, whether in shell or not, frozen, dried, salted or in brine, smoked, cooked or not before or during the smoking process

Net Trade

TOP NET EXPORTER (2022)South Korea$52.6M
TOP NET IMPORTER (2022)Hong Kong$23.6M

This map shows which countries export or import more of Molluscs: oysters, whether in shell or not, frozen, dried, salted or in brine, smoked, cooked or not before or during the smoking process. Each country is colored based on the difference in exports and imports of Molluscs: oysters, whether in shell or not, frozen, dried, salted or in brine, smoked, cooked or not before or during the smoking process during 2022.

In 2022, the countries that had a largest trade value in exports than in imports of Molluscs: oysters, whether in shell or not, frozen, dried, salted or in brine, smoked, cooked or not before or during the smoking process were South Korea ($52.6M), Spain ($18.1M), China ($12.8M), Japan ($12.2M), and New Zealand ($6.95M).

In 2022, the countries that had a largest trade value in imports than in exports of Molluscs: oysters, whether in shell or not, frozen, dried, salted or in brine, smoked, cooked or not before or during the smoking process were Hong Kong ($23.6M), United States ($20.3M), Chinese Taipei ($9.82M), Italy ($8.29M), and Singapore ($7.11M).

Net Trade (2022)

Country Comparison

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Ranking

This visualization shows the countries that have an important ratio of their trade related to Molluscs: oysters, whether in shell or not, frozen, dried, salted or in brine, smoked, cooked or not before or during the smoking process.
It is possible to select the main countries that export or import Molluscs: oysters, whether in shell or not, frozen, dried, salted or in brine, smoked, cooked or not before or during the smoking process in the world, or by continent, as well as select the measure of interest.

Top 10 Exporters Countries of Molluscs: oysters, whether in shell or not, frozen, dried, salted or in brine, smoked, cooked or not before or during the smoking process by percentage of total exports

Product Complexity

Diversification Frontier

Specialization

The Complexity-Relatedness diagram compares the risk and the strategic value of a product's potential export opportunities. Relatedness is predictive of the probability that a country increases its exports in a product. Complexity, is associated with higher levels of income, economic growth potential, lower income inequality, and lower emissions.

Relatedness vs Country Complexity (2022)

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