Exports In 2020, Fiji exported $56.5M in Raw Sugar, making it the 49th largest exporter of Raw Sugar in the world. At the same year, Raw Sugar was the 4th most exported product in Fiji. The main destination of Raw Sugar exports from Fiji are: United Kingdom ($28.4M), Spain ($9.96M), Italy ($9.84M), United States ($7M), and Kiribati ($1.08M).
The fastest growing export markets for Raw Sugar of Fiji between 2019 and 2020 were United Kingdom ($11.4M), United States ($3.46M), and Italy ($1.37M).
Imports In 2020, Fiji imported $5.23M in Raw Sugar, becoming the 146th largest importer of Raw Sugar in the world. At the same year, Raw Sugar was the 49th most imported product in Fiji. Fiji imports Raw Sugar primarily from: Thailand ($2.95M), New Zealand ($1.32M), Malaysia ($794k), Australia ($147k), and India ($11.5k).
The fastest growing import markets in Raw Sugar for Fiji between 2019 and 2020 were Malaysia ($532k), Australia ($44.9k), and United Arab Emirates ($1.73k).
Tariffs In 2018, the average tariff for Fiji in Raw Sugar was 31.3%. The countries with the highest import tariffs for Raw Sugar were Angola (Most Favoured Nation duty rate treatement, 32%), Burundi (Most Favoured Nation duty rate treatement, 32%), Benin (Most Favoured Nation duty rate treatement, 32%), Burkina Faso (Most Favoured Nation duty rate treatement, 32%), and Botswana (Most Favoured Nation duty rate treatement, 32%).