Exports In 2023, United States exported $100M in Legume Flours, making it the 1st largest exporter of Legume Flours in the world. At the same year, Legume Flours was the 709th most exported product in United States. The main destination of Legume Flours exports from United States are: Canada ($37.7M), Germany ($7.93M), Japan ($7.88M), Mexico ($6.49M), and China ($4.03M).
The fastest growing export markets for Legume Flours of United States between 2022 and 2023 were China ($2.12M), Brazil ($1.29M), and Tunisia ($484k).
Imports In 2023, United States imported $91.8M in Legume Flours, becoming the 1st largest importer of Legume Flours in the world. At the same year, Legume Flours was the 875th most imported product in United States. United States imports Legume Flours primarily from: Canada ($25M), India ($9.19M), Honduras ($8.94M), Brazil ($6.34M), and Thailand ($4.08M).
The fastest growing import markets in Legume Flours for United States between 2022 and 2023 were Chile ($1.49M), Mexico ($975k), and Italy ($618k).
COMPANIES In 2023, leading companies such as Dekalb Farmers Market (892), Goya Foods (26), and Dole Fresh Fruit (12) were at the forefront of shipping Legume Flours to the United States.