Fish: dried, salted, smoked or in brine in   Togo

Exports In 2022, Togo exported $330k in Fish: dried, salted, smoked or in brine, making it the 116th largest exporter of Fish: dried, salted, smoked or in brine in the world. At the same year, Fish: dried, salted, smoked or in brine was the 156th most exported product in Togo. The main destination of Fish: dried, salted, smoked or in brine exports from Togo are: Hong Kong ($321k), Benin ($8.27k), France ($707), and Canada ($166).

The fastest growing export markets for Fish: dried, salted, smoked or in brine of Togo between 2021 and 2022 were France ($586).

Imports In 2022, Togo imported $240k in Fish: dried, salted, smoked or in brine, becoming the 150th largest importer of Fish: dried, salted, smoked or in brine in the world. At the same year, Fish: dried, salted, smoked or in brine was the 600th most imported product in Togo. Togo imports Fish: dried, salted, smoked or in brine primarily from: Senegal ($124k), Thailand ($82.6k), France ($16.7k), Ghana ($11.5k), and Norway ($3.33k).

The fastest growing import markets in Fish: dried, salted, smoked or in brine for Togo between 2021 and 2022 were Ghana ($6.66k), Indonesia ($1.87k), and China ($196).