Fish: dried, salted, smoked or in brine in   Sierra Leone

Exports In 2022, Sierra Leone exported $760k in Fish: dried, salted, smoked or in brine, making it the 101st largest exporter of Fish: dried, salted, smoked or in brine in the world. At the same year, Fish: dried, salted, smoked or in brine was the 41st most exported product in Sierra Leone. The main destination of Fish: dried, salted, smoked or in brine exports from Sierra Leone are: United States ($564k), Hong Kong ($180k), and Macau ($16.4k).

The fastest growing export markets for Fish: dried, salted, smoked or in brine of Sierra Leone between 2021 and 2022 were Macau ($16.4k).

Imports In 2022, Sierra Leone imported $3.31k in Fish: dried, salted, smoked or in brine, becoming the 203rd largest importer of Fish: dried, salted, smoked or in brine in the world. At the same year, Fish: dried, salted, smoked or in brine was the 783rd most imported product in Sierra Leone. Sierra Leone imports Fish: dried, salted, smoked or in brine primarily from: Denmark ($2.24k) and Netherlands ($1.07k).