Overview: This page contains the latest trade data of Preserved Vegetables. In 2018, Preserved Vegetables were the world's 979th most traded product, with a total trade of $704M. Between 2017 and 2018 the exports of Preserved Vegetables grew by 11%, from $634M to $704M. Trade in Preserved Vegetables represent 0.0038% of total world trade.
Exports: In 2018 the top exporters of Preserved Vegetables were China ($170M), India ($98.6M), Spain ($79.2M), Egypt ($54M), and Greece ($36.2M).
Imports: In 2018 the top importers of Preserved Vegetables were Italy ($97M), Japan ($79.9M), France ($56.1M), Spain ($45.9M), and Germany ($43M).
Tariffs: In 2018 the average tariff for Preserved Vegetables was 21%, been the 99 lowest tariff using the HS4 product classification.
The countries with the highest import tariffs for Preserved Vegetables are Cyprus (70%), South Korea (65.5%), Iran (54%), Hungary (51.2%), and Turkmenistan (50%). The countries with the lowest tariffs are Mauritius (0%), Hong Kong (0%), Maldives (0%), Singapore (0%), and Switzerland (0%).
Ranking: Preserved Vegetables ranks 864th in the Product Complexity Index (PCI).