Overview This page contains the latest trade data of Bovine Meat. In 2019, Bovine Meat were the world's 160th most traded product, with a total trade of $24B. Between 2018 and 2019 the exports of Bovine Meat decreased by -2.36%, from $24.6B to $24B. Trade in Bovine Meat represent 0.13% of total world trade.
Bovine Meat are a part of Meat and edible meat offal. They include Bovine cuts boneless, fresh or chilled, Bovine cuts bone in, fresh or chilled, and Bovine carcasses and half carcasses, fresh or chilled.
Exports In 2019 the top exporters of Bovine Meat were United States ($3.49B), Australia ($2.73B), Netherlands ($2.35B), Canada ($1.77B), and Ireland ($1.72B).
Imports In 2019 the top importers of Bovine Meat were United States ($3.43B), Japan ($2.21B), Germany ($1.97B), Italy ($1.94B), and Netherlands ($1.67B).
Tariffs In 2018 the average tariff for Bovine Meat was 21.5%, making it the 90th lowest tariff using the HS4 product classification.
The countries with the highest import tariffs for Bovine Meat are Cyprus (183%), Morocco (178%), and Norway (168%). The countries with the lowest tariffs are Egypt (0%), Mauritius (0%), United Arab Emirates (0%), Hong Kong (0%), and Kuwait (0%).
Ranking Bovine Meat ranks 696th in the Product Complexity Index (PCI).