Overview This page contains the latest trade data of Flour or meal of sago, starchy roots or tubers. In 2022, Flour or meal of sago, starchy roots or tubers were the world's 3700th most traded product, with a total trade of $205M. Between 2021 and 2022 the exports of Flour or meal of sago, starchy roots or tubers grew by 20.1%, from $171M to $205M. Trade in Flour or meal of sago, starchy roots or tubers represent 0.00087% of total world trade.
Flour or meal of sago, starchy roots or tubers are a part of Legume Flours.
Exports In 2022 the top exporters of Flour or meal of sago, starchy roots or tubers were Thailand ($60M), China ($24.8M), Peru ($24.4M), Brazil ($11.5M), and Indonesia ($11M).
Imports In 2022 the top importers of Flour or meal of sago, starchy roots or tubers were United States ($48.4M), Malaysia ($30.9M), China ($21.1M), Canada ($12.3M), and Nigeria ($9.84M).
Ranking Flour or meal of sago, starchy roots or tubers ranks 4623rd in the Product Complexity Index (PCI).