Overview This page contains the latest trade data of Dextrins and other modified starches. In 2023, Dextrins and other modified starches were the world's 717th most traded product, with a total trade of $5.11B. Between 2022 and 2023 the exports of Dextrins and other modified starches grew by 2.53%, from $4.99B to $5.11B. Trade in Dextrins and other modified starches represent 0.023% of total world trade.
Dextrins and other modified starches are a part of Dextrins.
Exports In 2023 the top exporters of Dextrins and other modified starches were Thailand ($990M), Netherlands ($783M), United States ($535M), Germany ($490M), and France ($395M).
Imports In 2023 the top importers of Dextrins and other modified starches were China ($520M), Germany ($474M), Japan ($418M), United States ($268M), and France ($202M).
Ranking Dextrins and other modified starches ranks 1468th in the Product Complexity Index (PCI).
Description Dextrins are a type of starch that is made by treating cornstarch with acid or heat. They are used to thicken and emulsify sauces and dressings and are often used in gluten-free recipes. Other modified starches are also used to thicken and emulsify sauces and dressings.