Overview This page contains the latest trade data of Bakery and pasta making machinery. In 2022, Bakery and pasta making machinery were the world's 1221st most traded product, with a total trade of $2.71B. Between 2021 and 2022 the exports of Bakery and pasta making machinery decreased by -8.28%, from $2.95B to $2.71B. Trade in Bakery and pasta making machinery represent 0.011% of total world trade.
Bakery and pasta making machinery are a part of Industrial Food Preperation Machinery.
Exports In 2022 the top exporters of Bakery and pasta making machinery were Italy ($735M), China ($289M), Netherlands ($228M), Germany ($206M), and United States ($166M).
Imports In 2022 the top importers of Bakery and pasta making machinery were United States ($350M), Germany ($134M), Canada ($131M), France ($125M), and Russia ($109M).
Ranking Bakery and pasta making machinery ranks 1029th in the Product Complexity Index (PCI).
Description Bakery machinery is needed for dough production and other food preparation. Pasta machinery is used for pasta production. Bakery machinery is used in the food industry for a variety of purposes, including the production of dough and baked goods. Common bakery machinery includes mixers, dough sheeters, ovens, and bread slicers. Pasta machinery is used in the food industry for the production of pasta. Common pasta machinery includes pasta sheeters and extruders.