Overview This page contains the latest trade data of Aquatic invertebrates: sea cucumbers (Stichopus japonicus, Holothurioidea), frozen, dried, salted or in brine, smoked, whether or not cooked before or during the smoking process. In 2023, Aquatic invertebrates: sea cucumbers (Stichopus japonicus, Holothurioidea), frozen, dried, salted or in brine, smoked, whether or not cooked before or during the smoking process were the world's 3119th most traded product, with a total trade of $465M. Between 2022 and 2023 the exports of Aquatic invertebrates: sea cucumbers (Stichopus japonicus, Holothurioidea), frozen, dried, salted or in brine, smoked, whether or not cooked before or during the smoking process grew by 20.9%, from $384M to $465M. Trade in Aquatic invertebrates: sea cucumbers (Stichopus japonicus, Holothurioidea), frozen, dried, salted or in brine, smoked, whether or not cooked before or during the smoking process represent 0.002% of total world trade.
Aquatic invertebrates: sea cucumbers (Stichopus japonicus, Holothurioidea), frozen, dried, salted or in brine, smoked, whether or not cooked before or during the smoking process are a part of Aquatic invertebrates, other than crustaceans and molluscs; live, fresh, chilled, frozen, dried,....
Exports In 2023 the top exporters of Aquatic invertebrates: sea cucumbers (Stichopus japonicus, Holothurioidea), frozen, dried, salted or in brine, smoked, whether or not cooked before or during the smoking process were Hong Kong ($95.1M), Japan ($36.5M), Indonesia ($34.9M), Canada ($34.3M), and Nicaragua ($27.4M).
Imports In 2023 the top importers of Aquatic invertebrates: sea cucumbers (Stichopus japonicus, Holothurioidea), frozen, dried, salted or in brine, smoked, whether or not cooked before or during the smoking process were Macau ($156M), Hong Kong ($141M), China ($60.1M), Saudi Arabia ($16.8M), and South Korea ($16.5M).
Ranking Aquatic invertebrates: sea cucumbers (Stichopus japonicus, Holothurioidea), frozen, dried, salted or in brine, smoked, whether or not cooked before or during the smoking process ranks 5023rd in the Product Complexity Index (PCI).