Preserved Vegetables in   Iceland

Exports In 2021, Iceland exported $340 in Preserved Vegetables, making it the 125th largest exporter of Preserved Vegetables in the world. At the same year, Preserved Vegetables was the 791st most exported product in Iceland. The main destination of Preserved Vegetables exports from Iceland are: Greenland ($255) and Lithuania ($85).

The fastest growing export markets for Preserved Vegetables of Iceland between 2020 and 2021 were Greenland ($195) and Lithuania ($85).

Imports In 2021, Iceland imported $30.3k in Preserved Vegetables, becoming the 138th largest importer of Preserved Vegetables in the world. At the same year, Preserved Vegetables was the 1004th most imported product in Iceland. Iceland imports Preserved Vegetables primarily from: Denmark ($7.66k), Netherlands ($5.56k), Italy ($5.17k), Sweden ($4.2k), and Turkey ($3.83k).

The fastest growing import markets in Preserved Vegetables for Iceland between 2020 and 2021 were Netherlands ($5.39k), Denmark ($5.2k), and Turkey ($3.83k).

Tariffs In 2017, the average tariff for Iceland in Preserved Vegetables was 25.4%. The countries with the highest import tariffs for Preserved Vegetables were Angola (Most Favoured Nation duty rate treatment, 30%), Burundi (Most Favoured Nation duty rate treatment, 30%), Benin (Most Favoured Nation duty rate treatment, 30%), Burkina Faso (Most Favoured Nation duty rate treatment, 30%), and Botswana (Most Favoured Nation duty rate treatment, 30%).