Preserved Meat in   Republic of the Congo

Exports In 2018, Republic of the Congo exported $288 in Preserved Meat, making it the 127th largest exporter of Preserved Meat in the world. At the same year, Preserved Meat was the 522nd most exported product in Republic of the Congo. The main destination of Preserved Meat exports from Republic of the Congo are: Angola ($288).

The fastest growing export markets for Preserved Meat of Republic of the Congo between N/A and 2022 were Angola ($288).

Imports In 2022, Republic of the Congo imported $82.8k in Preserved Meat, becoming the 165th largest importer of Preserved Meat in the world. At the same year, Preserved Meat was the 680th most imported product in Republic of the Congo. Republic of the Congo imports Preserved Meat primarily from: France ($54.2k), Netherlands ($15.3k), Portugal ($4.25k), South Africa ($3.71k), and Italy ($3.45k).

The fastest growing import markets in Preserved Meat for Republic of the Congo between 2021 and 2022 were France ($15k), Netherlands ($10.6k), and South Africa ($2.87k).