Ice Cream in   Canada

Overview In November 2024 Canada's Ice Cream exports accounted up to C$5.98M and imports accounted up to C$2.39M, resulting in a positive trade balance of C$3.59M. Between November 2023 and November 2024 the exports of Canada's   Ice Cream have increased by C$2.23M (59.4%) from C$3.75M to C$5.98M, while imports decreased by C$-528k (-18.1%) from C$2.92M to C$2.39M.

Destinations In November 2024, Ice Cream were exported mostly to United States (C$5.96M), Saint Pierre and Miquelon (C$9.34k), and France (C$9.03k), and were imported mostly from United States (C$1.17M), South Korea (C$785k), Japan (C$281k), India (C$115k), and Malaysia (C$18.8k).

Growth In November 2024, the increase in Ice Cream's year-by-year exports was explained primarily by an increase in exports to United States (C$1.95M or 86%) and Saint Pierre and Miquelon (C$2.28k or 61.3%). In November 2024, the decrease in Ice Cream's year-by-year imports was explained primarily by a decrease in imports from Chinese Taipei (C$-644k or -85.4%), South Korea (C$-329k or -40.1%), and Thailand (C$-225k or -100%).