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Exports In 2022, South Africa exported $9.93M in Fish: dried, salted, smoked or in brine, making it the 53rd largest exporter of Fish: dried, salted, smoked or in brine in the world. At the same year, Fish: dried, salted, smoked or in brine was the 530th most exported product in South Africa. The main destination of Fish: dried, salted, smoked or in brine exports from South Africa are: Australia ($3.57M), Macau ($2.25M), Singapore ($1.73M), Japan ($889k), and Hong Kong ($691k).
The fastest growing export markets for Fish: dried, salted, smoked or in brine of South Africa between 2021 and 2022 were Macau ($2.09M), Singapore ($1.41M), and Japan ($593k).
Imports In 2022, South Africa imported $9.56M in Fish: dried, salted, smoked or in brine, becoming the 54th largest importer of Fish: dried, salted, smoked or in brine in the world. At the same year, Fish: dried, salted, smoked or in brine was the 655th most imported product in South Africa. South Africa imports Fish: dried, salted, smoked or in brine primarily from: Botswana ($4.36M), Namibia ($2.88M), Norway ($1.06M), Zimbabwe ($622k), and Japan ($147k).
The fastest growing import markets in Fish: dried, salted, smoked or in brine for South Africa between 2021 and 2022 were Botswana ($1.87M), Namibia ($665k), and Zimbabwe ($619k).
