Fish: dried, salted, smoked or in brine in Japan | The Observatory of Economic Complexity

About

Exports In 2022, Japan exported $15.4M in Fish: dried, salted, smoked or in brine, making it the 47th largest exporter of Fish: dried, salted, smoked or in brine in the world. At the same year, Fish: dried, salted, smoked or in brine was the 717th most exported product in Japan. The main destination of Fish: dried, salted, smoked or in brine exports from Japan are: Hong Kong ($3.69M), Chinese Taipei ($3.52M), United States ($2.45M), Singapore ($956k), and Thailand ($857k).

The fastest growing export markets for Fish: dried, salted, smoked or in brine of Japan between 2021 and 2022 were Chinese Taipei ($736k), Singapore ($342k), and South Korea ($272k).

Imports In 2022, Japan imported $253M in Fish: dried, salted, smoked or in brine, becoming the 9th largest importer of Fish: dried, salted, smoked or in brine in the world. At the same year, Fish: dried, salted, smoked or in brine was the 345th most imported product in Japan. Japan imports Fish: dried, salted, smoked or in brine primarily from: China ($65.4M), Indonesia ($31.2M), Peru ($25.8M), United States ($23.2M), and Vietnam ($18.4M).

The fastest growing import markets in Fish: dried, salted, smoked or in brine for Japan between 2021 and 2022 were Peru ($11.5M), Russia ($8.26M), and United States ($6.3M).

Latest Trends

September 2024

About

Overview In September 2024 Japan's Fish: dried, salted, smoked or in brine exports accounted up to ¥104M and imports accounted up to ¥2.06B, resulting in a negative trade balance of ¥1.95B. Between September 2023 and September 2024 the exports of Japan's Fish: dried, salted, smoked or in brine have decreased by ¥-12.7M (-10.9%) from ¥117M to ¥104M, while imports decreased by ¥-590M (-22.3%) from ¥2.65B to ¥2.06B.

Destinations In September 2024, Fish: dried, salted, smoked or in brine were exported mostly to Chinese Taipei (¥55.5M), Singapore (¥32.7M), Thailand (¥4.25M), United States (¥3.02M), and Canada (¥2.9M), and were imported mostly from United States (¥719M), Canada (¥334M), China (¥225M), Indonesia (¥189M), and Vietnam (¥101M).

Growth In September 2024, the decrease in Fish: dried, salted, smoked or in brine's year-by-year exports was explained primarily by a decrease in exports to Hong Kong (¥-29M or -89.2%), Thailand (¥-1.56M or -30.3%), and Canada (¥-104k or -24.2%). In September 2024, the decrease in Fish: dried, salted, smoked or in brine's year-by-year imports was explained primarily by a decrease in imports from Chile (¥-200M or -69.9%), Vietnam (¥-89.3M or -46.9%), and Norway (¥-66.5M or -56.8%).

Subnational Monthly Trade

Time Scale

Year

Quarter

Month

Flow

Exports

Imports

Color

Trade Value

Growth

Growth (%)

EXPORT GROWTH (September 2023 - September 2024)¥-12.7M(-10.9%)

IMPORT GROWTH (September 2023 - September 2024)¥-590M(-22.3%)

MAIN EXPORTER (September 2024)Miyagi¥50.9M

MAIN DESTINATION (September 2024)Chinese Taipei¥55.5M

This section shows Fish: dried, salted, smoked or in brine's exports and imports data at subnational level for Japan. Click any date in the line plot, any subnational region in the geomap, or any destination or origin country to explore the exports or imports behavior of Fish: dried, salted, smoked or in brine over time.

For full datasets download visit Bulk Download page.

Go to Bulk Download