Exports In 2022, Italy exported $33.1M in Fish: dried, salted, smoked or in brine, making it the 32nd largest exporter of Fish: dried, salted, smoked or in brine in the world. At the same year, Fish: dried, salted, smoked or in brine was the 773rd most exported product in Italy. The main destination of Fish: dried, salted, smoked or in brine exports from Italy are: Slovakia ($7.12M), Albania ($6.07M), Tunisia ($2.94M), Croatia ($2.06M), and Malta ($1.87M).
The fastest growing export markets for Fish: dried, salted, smoked or in brine of Italy between 2021 and 2022 were Slovakia ($1.28M), United States ($680k), and Spain ($626k).
Imports In 2022, Italy imported $643M in Fish: dried, salted, smoked or in brine, becoming the 3rd largest importer of Fish: dried, salted, smoked or in brine in the world. At the same year, Fish: dried, salted, smoked or in brine was the 202nd most imported product in Italy. Italy imports Fish: dried, salted, smoked or in brine primarily from: Poland ($158M), Germany ($90.1M), Lithuania ($83.4M), Denmark ($67.2M), and Spain ($41.8M).
The fastest growing import markets in Fish: dried, salted, smoked or in brine for Italy between 2021 and 2022 were Poland ($15.3M), Croatia ($11.2M), and Lithuania ($6.48M).