Fish: dried, salted, smoked or in brine in Chile | The Observatory of Economic Complexity

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Exports In 2023, Chile exported $56.3M in Fish: dried, salted, smoked or in brine, making it the 26th largest exporter of Fish: dried, salted, smoked or in brine in the world. At the same year, Fish: dried, salted, smoked or in brine was the 98th most exported product in Chile. The main destination of Fish: dried, salted, smoked or in brine exports from Chile are: United States ($33.5M), Japan ($13M), Mexico ($2.06M), Colombia ($1.57M), and Canada ($1.23M).

The fastest growing export markets for Fish: dried, salted, smoked or in brine of Chile between 2022 and 2023 were Canada ($1.18M), Argentina ($214k), and Singapore ($204k).

Imports In 2023, Chile imported $349k in Fish: dried, salted, smoked or in brine, becoming the 139th largest importer of Fish: dried, salted, smoked or in brine in the world. At the same year, Fish: dried, salted, smoked or in brine was the 1028th most imported product in Chile. Chile imports Fish: dried, salted, smoked or in brine primarily from: Canada ($252k), Peru ($20.2k), United States ($19.8k), China ($18k), and United Kingdom ($12.6k).

The fastest growing import markets in Fish: dried, salted, smoked or in brine for Chile between 2022 and 2023 were Canada ($21.4k), United Kingdom ($8.26k), and Japan ($3.1k).

COMPANIES In 2023, leading companies such as Goya Foods (2) and Fetzer Vineyards (2) were at the forefront of shipping Fish: dried, salted, smoked or in brine from Chile to the United States.

Latest Trends

November 2024

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Overview In November 2024 Chile's Fish: dried, salted, smoked or in brine exports accounted up to $10.9M and imports accounted up to $3.63k, resulting in a positive trade balance of $10.9M. Between November 2023 and November 2024 the exports of Chile's Fish: dried, salted, smoked or in brine have increased by $5.09M (87.2%) from $5.84M to $10.9M, while imports decreased by $-85.4k (-95.9%) from $89k to $3.63k.

Destinations In November 2024, Fish: dried, salted, smoked or in brine were exported mostly to United States ($9.18M), Japan ($837k), Mexico ($427k), Canada ($157k), and Colombia ($153k), and were imported mostly from United Kingdom ($3.63k).

Growth In November 2024, the increase in Fish: dried, salted, smoked or in brine's year-by-year exports was explained primarily by an increase in exports to Mexico ($202k or 72.6%) and Japan ($70.3k or 11.2%). In November 2024, the decrease in Fish: dried, salted, smoked or in brine's year-by-year imports was explained primarily by a decrease in imports from .

Subnational Monthly Trade

Time Scale

Year

Quarter

Month

Flow

Exports

Imports

Color

Trade Value

Growth

Growth (%)

EXPORT GROWTH (November 2023 - November 2024)$5.09M(87.2%)

IMPORT GROWTH (November 2022 - November 2024)$-85.4k(-95.9%)

MAIN EXPORTER (November 2024)Puerto Montt$10.2M

MAIN DESTINATION (November 2024)United States$9.18M

This section shows Fish: dried, salted, smoked or in brine's exports and imports data at subnational level for Chile. Click any date in the line plot, any subnational region in the geomap, or any destination or origin country to explore the exports or imports behavior of Fish: dried, salted, smoked or in brine over time.

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